B-School Bistro was inaugurated by Ms. Shreeya Adka, CEO, Executive Chef, and Co-owner of The French Door Café, on August 7, 2024. This event provided MBA students an opportunity to interact and gain firsthand insights from a leading entrepreneur in the culinary world.
The B-School Bistro, a cafe, is a part of the PSGIM’s E-cell initiative, which is administered entirely by the students with mentors from alumni and faculty advisors of E-cell. The venture offers students a platform to learn by doing in the entrepreneurial landscape, encouraging innovation and creativity